Table of Contents
Recipe for Sweet Chutney
Indian chaats are incomplete without Pudina chutney and Sweet chutney. We want them as a dipping for most of our dishes…Sweet chutney also plays a major role in our chat-pata snacks…especially in our Masala puri, Sev puri and Dahi Puri, Samosa, etc.
I just love that sweet taste in the middle of spicy chaats…We also love spreading our sandwiches with these two chutneys…In Today’s blog, I am going to share the recipe for yummy Sweet chutney…It is a very easy and quick recipe. Make it at home and enjoy…
I have already shared the Recipe for Pudina chutney…
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Recipe Card
Sweet chutney
Ingredients
- ½ cup Dates
- ½ cup Seedless Tamarind
- ½ cup Jaggery
- 1 cup water
- 1 tbsp oil
- 1 tbsp Red chili powder
- 1 tbsp cumin powder
- 1 tbsp Garam masala
- ¼ tbsp Ginger powder
- 1 spoon of Black Salt
Instructions
- Take a pan and add ½ cup Dates to it.
- Add ½ cup Seedless Tamarind to it.
- Next, add ½ cup Jaggery to it.
- Add 1 cup water to it.
- Mix all the ingredients well and slightly press the tamarind.
- Now cover the lid and bring it to boil
- Boil on a medium flame for five minutes
- Let them cool for some time
- Transfer the mixture into a bowl and allow it to cool down completely
- Once it is cooled down, transfer it into a mixer jar and grind it into a smooth paste
- Now transfer the paste into a sieve and sieve it completely using a spoon.
- Tamarind and dates paste is ready
- Heat a pan and add 1 tbsp oil
- Add 1 tbsp Red chili powder
- Add 1 tbsp cumin powder
- Add 1 tbsp Garam masalaa
- And add ¼ tbsp Ginger powder(Optional)
- Now mix everything well until the Aroma of all the Masalas is enhanced.
- Next, add 1 tbsp water and mix it into a paste.
- Add this masala paste into the tamarind date paste and mix well.
- Finally, add 1 spoon of Black Salt and mix.
- Finally, the tasty Tamarind Date sweet chutney is ready
Instructions with Images
Take a pan and add ½ cup Dates to it.
Add ½ cup Seedless Tamarind to it.
Next, add ½ cup Jaggery to it.
Add 1 cup water to it.
Mix all the ingredients well
Slightly press the tamarind.
Now cover the lid and bring it to boil
Boil on a medium flame for five minutes
Let them cool for some time
Transfer the mixture into a bowl and allow it to cool down completely
Once it is cooled down, transfer it into a mixer jar and grind it into a smooth paste
Now transfer the paste into a sieve
Sieve it completely using a spoon.
Tamarind and dates paste is ready
Heat a pan and add 1 tbsp oil
Add 1 tbsp Red chili powder
Add 1 tbsp cumin powder
And add 1 tbsp Garam masala
And add ¼ tbsp Ginger powder(Optional)
Now mix everything well until the Aroma of all the Masalas is enhanced.
Next, add 1 tbsp water and mix it into a paste.
Add this masala paste into the tamarind date paste and mix well.
Finally, add 1 spoon of Black Salt and mix.
Finally, the tasty Tamarind Date sweet chutney is ready.
Enjoy the Sweet chutney with your chaats, Pakoras, rotis, Sandwiches, samosa, etc. It is the most delicious chutney…I just love adding it to most of my dishes as a dipping or a spread…Do give it a try and share your valuable comments below…
Happy Eating!