Avalakki

Maharashtra is very well known for so many amazing places to visit and for its unique food cuisine… Poha/Avalakki is one of the most loved foods of Maharashtra… Poha is prepared in almost every part of the country… In today’s blog, I am going to share the recipe for Avalakki or Poha… It is very easy to make and yummy to savor… I just love this recipe… Do follow the instructions and prepare it…

Let’s get started… 

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Avalakki/ Poha

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Course Breakfast

Cuisine Indian

Servings 2

Calories 180 kcal

Ingredients

  

• 2 tbsp Oil
• ½ tbsp Mustard seeds
• ½ tbsp Cumin seeds
• 4-5 curry leaves
• ½ cup Peanuts
• 1 cup chopped Onions
• 3-4 chopped green chilies
• ½ cup fresh Green peas
• 1 tbsp salt
• ½ tbsp Turmeric powder
• ½ cup chopped Coriander leaves
• 1 Bowl Poha/Avalakki

Instructions

 

• Take a pan and add 2 tbsp Oil
• Add ½ tbsp Mustard seeds
• Add ½ tbsp Cumin seeds
• And add 4-5 curry leaves and let them splatter
• Now, add ½ cup Peanuts and fry them until they chat their color
• Next, add 1 cup chopped Onions and saute
• Add 3-4 chopped green chilies and saute.
• Then, add ½ cup fresh Green peas and mix well.
• Now, add 1 tbsp salt and mix it.
• Add ½ tbsp Turmeric powder and saute.
• Add ½ cup chopped Coriander leaves and saute.
• Next, take 1 bowl Poha/Avalakki
• Wash it thoroughly
• Now, add washed poha into the masala
• Mix everything well
• Now, the yummy Avalakki is ready to savor.

Keyword Avalakki, Poha

Instructions with Images

Take a pan and add 2 tbsp Oil

Add ½ tbsp Mustard seeds

Add ½ tbsp Cumin seeds

And add 4-5 curry leaves and let them splatter

Now, add ½ cup Peanuts and fry them until they chat their color

Next, add 1 cup chopped Onions and saute

Add 3-4 chopped green chilies and saute. 

Then, add ½ cup fresh Green peas and mix well. 

Now, add 1 tbsp salt and mix it. 

Add ½ tbsp Turmeric powder and saute.

Add ½ cup chopped Coriander leaves and saute. 

Next, take 1 bowl Poha/Avalakki 

Wash it thoroughly

Now, add washed poha into the masala

Mix everything well

Now, the yummy Avalakki is ready to savor. 

Also, try our Sabudana Khichdi recipe

Serve it with any homemade chutney or curd… it is the best breakfast option for a busy morning… Please give it a try and you will enjoy it. If you liked the recipe, share it with your loved ones. 

Happy Eating!