Vegetable kurma recipe

Let me know, How many of you love to order Puri with Kurma, whenever you visit any restaurant for breakfast?. My husband is one of you…He just loves it to the core! As my husband loves to savor Puri with Kurma, I tried it at home and surprised him. Guess what? He totally fell in love with it. And since then, I prepare it at home at least once in 15 days. Puri tastes amazing with Mixed vegetable kurma. In today’s blog, I am going to share the recipe of Mixed vegetable kurma. I am sure you are gonna love it.

Let us begin…

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Recipe card

Vegetable kurma recipes

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Prep Time 20 minutes mins

Cook Time 30 minutes mins

Total Time 50 minutes mins

Course Breakfast, Side Dish

Cuisine Indian

Servings 4

Calories 130 kcal

Equipment

• Pressure cooked
• Pan

Ingredients

  

• 1 cup soaked green peas
• 1 tbsp salt As per taste
• 2 cup water
• Mixed vegetables carrot, potato, beans, cauliflower, etc.
• 4 tbsp Oil
• 3 cloves
• ½ inch Cinnamon stick
• 1 cardamom
• 6-7 Garlic cloves
• 1 and ½ cup sliced onion
• ½ inch ginger
• 5-6 curry leaves
• 1 cup chopped fresh coconut
• 1 tbsp Curry powder
• 1 cup chopped tomatoes
• ½ tbsp turmeric powder
• 1 tbsp chili powder
• 1 tbsp garam masala
• 1 cup sprouted moth beans

Instructions

 

• Take a pressure cooker and add 1 cup soaked green peas
• Add ½ tbsp salt and 1 cup water
• Close the lid and bring it to 3 whistles.
• Take the pressure cooker and add mixed vegetables into it
• Add 1 cup water and bring 1 whistle.
• Take a pan and add 1 tbsp oil
• Add 3-4 cloves, ½ inch cinnamon stick, and 2 cardamoms, and saute
• Now add 6-7 garlic cloves and 1 cup sliced onion and saute well
• Add ½ inch ginger and 5-6 curry leaves and mix well
• Next, add 1 cup chopped fresh coconut slices and saute.
• Once everything sauteed well, turn off the gas and let it cool.
• Transfer into a mixer jar
• Add 1 tbsp Curry powder and grind into a smooth paste.
• Take a pan and add 2 tbsp oil
• Add ½ tbsp turmeric powder
• Add 1 tbsp chilly powder and saute.
• Next, add ½ cup sliced onion and saute well.
• Now add 1 cup chopped tomatoes and saute well.
• Once the tomatoes become soft and ground masala paste to it and mix well.
• Add ½ cup water and add salt as per taste and mix well
• Close the lid and cook it for 5 minutes on a low flame.
• Open the lid and add 1 cup sprouted moth beans and saute.
• Finally, add cooked green peas and mixed vegetables to it and mix well.
• Add 1 tbsp garam masala and mix.
• Close lid and cook for 5 minutes.
• Open the lid and give a final mix.
• Add coriander leaves and mix.
• Now the tastiest mixed vegetable kurma is ready to serve.

Keyword recipe for vegetable kurma, vegetable kurma recipes

Instructions with Images

Step 1

Take a pressure cooker and add 1 cup soaked green peas

Add ½ tbsp salt and 1 cup water

Close the lid and bring it to 3 whistles.

Take the pressure cooker and add mixed vegetables into it

Add 1 cup water and bring 1 whistle.

Step 2

Take a pan and add 1 tbsp oil

Add 3-4 cloves, ½ inch cinnamon stick, and 2 cardamoms, and saute

Now add 6-7 garlic cloves and 1 cup sliced onion and saute well

Add ½ inch ginger and 5-6 curry leaves and mix well

Next, add 1 cup chopped fresh coconut slices and saute.

Once everything sauteed well, turn off the gas and let it cool.
Transfer into a mixer jar

Add 1 tbsp Curry powder 

Grind into a smooth paste.

Step3

Take a pan and add 2 tbsp oil

Add ½ tbsp turmeric powder

Add 1 tbsp chilly powder and saute.

Next, add ½ cup sliced onion and saute well.

Now add 1 cup chopped tomatoes and saute well.

Once the tomatoes become soft add the ground masala paste to it and mix well.

Add ½ cup water and add salt as per taste and mix well

Close the lid and cook it for 5 minutes on a low flame.

Open the lid and add 1 cup sprouted moth beans and saute.

Finally, add cooked green peas and mixed vegetables to it and mix well.

Add 1 tbsp garam masala and mix.

Close lid and cook for 5 minutes.
Open the lid and give a final mix. Add coriander leaves and mix.

Now the tastiest mixed vegetable kurma is ready to serve.

Serve the kurma with Chapati, Roti, Rice, Or Puri. This recipe turns out to be the best Mixed vegetable kurma you have ever tasted. Please give it a try and let us know your review. If you liked the recipe, please leave your comment below and share the recipe post with your loved ones.

Happy eating!